- Prep: 5 min
- Cook Time: –
- Serving: 2 servings
Creamy ginger and cinnamon seasoned apple pie drink.
Ingredients
- 1 cup canned apple pie filling
- 1 cup vanilla ice cream
- 1/2 apple juice
- 1/8 teaspoon vanilla extract
- 3 ice cubes
- 6 gingersnap cookies
- 1/4 teaspoon ground cinnamon
Directions
- Add all the ingredients to the blender. Pulse intermittently until it begins to swirl even. Blend on high until smooth, about 20 seconds.



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