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Apple Cider and Cranberry Punch

Apple Cider and Cranberry Punch

Recipe created by SheKnows on May 24, 2011
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Prep: 5 min
Cook Time: –
Total: 5 min
Serving: Serves 6-8

Our family enjoys making this punch in the fall when we can take advantage of fresh apple cider and apples.

Ingredients

2 liters sparkling mineral water
4 cups apple cider
8 ounces cranberry juice concentrate
1/2 cup agave nectar
apple slices to garnish
cinnamon sticks to garnish

Directions

Place the apple cider, cranberry juice and agave nectar into a punch bowl and mix well to combine.
Slowly add the sparkling mineral water, gently stir to blend, and then garnish the punch with the apple slices and the cinnamon sticks.

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