Apple Cake

Apple Cake

SheKnows
  • Prep: 25 min
  • Cook Time: 1 hr
  • Total: 1 hr 25 min
  • Serving: 8-10 People

During the Fall months, consider serving this delicious Apple Cake with hot chocolate or warm apple cider.

Ingredients

  • 2 cups apples, finely chopped
  • 1 cup sugar
  • 1 egg
  • 1 cup flour
  • 1-1/2 teaspoons cinnamon
  • 1 teaspoon baking soda
  • 3/4 cup chopped nuts
  • 1 teaspoon vanilla
  • 1/4 teaspoon salt
  • 1/2 cup brown sugar
  • 1/2 cup sugar
  • 2 tablespoons flour
  • 1 stick butter
  • 1 tablespoon vanilla
  • 2 tablespoons water

Directions

  1. Combine apples and 1 cup sugar into a large bowl. Let stand until dissolved.
  2. Add eggs and beat well.
  3. Mix together 1 cup flour, cinnamon, baking soda and salt; add to apples.
  4. Add nuts and 1 teaspoon vanilla.
  5. Pour mixture into a prepared 8x8 baking pan.
  6. Bake at 375 degrees for 40-45 minutes.
  7. In a saucepan, cook 2 tablespoons flour, 1/2 cup sugar and water until clear.
  8. Add butter and 1 tablespoon vanilla.
  9. Cook 3-4 minutes or until butter is completely melted.
  10. Pour over cake while both are hot.
  11. Finish baking cake for 10 minutes.

Recommended for you

Comments

Comments on "Apple Cake"

+ Add Comment


(required - not published)