Apple Banana Coffee Cake

Directions

1. Combine 2 cups flour, baking soda, salt, powdered milk, 1 tablespoon cinnamon and nutmeg; set aside.
2. Cream applesauce, 1/2 cup sugar, eggs, vanilla and buttermilk.
3. Blend flour combination into applesauce mixture.
4. Fold in bananas and apples.
5. Pour batter into a greased 8x8 baking dish.
6. Mix together remaining sugar, flour, butter and cinnamon until mixture becomes crumbly; sprinkle over top of cake batter.
7. Bake at 375 degrees for 20-25 minutes.