- Prep: 5 min
- Cook Time: –
- Serving: 1 Serving
When prepared correctly, this cocktail achieves a delicious balance of flavor between the sweetness of the grenadine and the spiciness of the bitters.
Ingredients
- 2 dashes Angostura bitters
- 3 dashes orange bitter
- 1 teaspoon raspberry syrup
- 1-3/4 ounces gin
- Lemon peel twist to garnish
Directions
- Place all of the ingredients, except for the lemon twist, into a cocktail shaker filled with ice.
- Slowly stir the mixture for 30 seconds and then strain into a cocktail glass.
- Garnish the drink with the lemon zest twist and then serve immediately.



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