- Prep: 5 min
- Cook Time: –
- Serving: 1 Serving
It could be its deep ruby red color or its rich, multi-layered flavor. Either way, this brandy-based cocktail truly lives up to its name
Ingredients
- 1 dash crème de menthe
- 1/2 ounce fresh orange juice
- 1/4 ounce grenadine
- 1/4 ounce dry vermouth
- 1/2 ounce brandy
- Port wine
Directions
- Place all of the ingredients, except for the port, into a cocktail shaker filled with ice.
- Vigorously shake the mixture for 35 seconds and then strain into a cocktail glass.
- Top the drink with some port and then serve immediately.


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