Amber Hive Cocktail

Amber Hive Cocktail

  • Prep: 5 min
  • Cook Time:
  • Total: 5 min
  • Serving: 1 Serving

Sloe gin, Cachaça and Campari are combined with fresh lemon juice, an egg white, simple syrup and grapefruit bitters to create a creamy, slightly sweet and enjoyably bitter cocktail.


  • 1 ounce Cachaça
  • 3/4 ounce sloe gin
  • 1/2 ounce fresh lemon juice
  • 1/2 ounce egg white
  • 2 bar-spoons Campari
  • 2 bar-spoons sugar syrup
  • 2 dashes grapefruit bitters


  1. Place all of the ingredients into a cocktail shaker filled with ice.
  2. Slowly stir the mixture for 30 seconds and then strain into a cocktail glass; serve immediately.

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