- Prep: 5 min
- Cook Time: –
- Total: 5 min
- Serving: 1 Serving
This clear dessert drink is a sweet cap to enjoyable meal. Serve as a sleek alternative to a classic cake and ice cream dessert.
- 1/2 ounce anisette
- 1/4 ounce white crème de menthe
- 1/2 ounce white crème de cacao
- 1 teaspoon fresh lemon juice
- Shaved ice
- Place all of the ingredients into a cocktail shaker and stir to combine.
- Fill a coupe cocktail glass with shaved ice and then top with the anisette mixture. Serve immediately.