Airmail Punch Cocktail

Airmail Punch Cocktail

  • Prep: 5 min
  • Cook Time:
  • Total: 5 min
  • Serving: 1 Serving

The slightly sweet and spicy flavor of Jamaican rum blends wonderfully with the sparkling crispness of champagne in this elegant cocktail.


  • 1 ounce Jamaican rum
  • 1 tablespoon fresh lime juice
  • 1 tablespoon honey simple syrup
  • 2-1/2 ounces champagne
  • Freshly grated nutmeg to garnish


  1. Place all of the ingredients, except for the champagne and garnish, into a cocktail shaker filled with ice.
  2. Vigorously shake the mixture for 35 seconds and then strain into a cocktail glass.
  3. Add the champagne to the glass and then garnish with some freshly grated nutmeg; serve immediately.

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