- Prep: 5 min
- Cook Time: –
- Total: 5 min
- Serving: 1 Serving
Añejo, which means ‘aged’ in Spanish, is a golden blend of rich, aged rums with a full-bodied aroma and smooth, mellow taste.
- 1-1/2 ounces añejo rum
- 1/2 ounce curaçao
- 2 ounces Ginger Beer
- 2 dashes of Angostura bitters
- Orange and lime wheels
- Place the rum, curaçao, and ginger beer into a cocktail glass filled with ice.
- Pour in the bitters, stir to combine then garnish with the orange and lime wheels. Serve immediately.