Acacia Cocktail

Recipe created by SheKnows on Apr 27, 2011
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Prep: 5 min
Cook Time: –
Total: 5 min
Serving: 1 Serving

Kirsch is the shortened name for German Kirschwasser (cherry water); a clear, subtly-flavored cherry brandy made from fermented cherries. Enjoy it blended with gin and Bénédictine in this mixed drink.

Ingredients

1 shot gin
1/2 shot Bénédictine
1 bar-spoon Kirsch

Directions

Place all of the ingredients into a cocktail shaker filled with ice.
Vigorously shake the mixture for 35 seconds and then fine strain into a cocktail glass; serve immediately.