- Prep: 5 min
- Cook Time: –
- Total: 5 min
- Serving: 1 Serving
The anise-like flavor of absinthe melds beautifully with the pear in this suave cocktail.
- 1ounce absinthe
- 2 ounces Pear Nectar
- 1/2 ounce Simple Syrup
- 1/2 ounce Lemon Juice
- Thinly sliced cucumber to garnish
- Fill a rocks cocktail glass with ice and 2 cucumber slices.
- Add the absinthe, pear nectar, simple syrup, lemon juice and stir to combine.
- Garnish with the cucumber slice and serve immediately.