- Prep: –
- Cook Time: 10 min
- Total: 10 min
- Serving: 4-6 servings
Quick and simple chicken stew dinner.
- 2 (12 ounce) jars chicken gravy
- 1/2 teaspoon poultry seasoning
- 3 cups cooked chicken strips
- 1 (14.5 ounce) cans green beans, drained
- 1 (14.5 ounce) can sliced carrots, drained
- Bring the gravy and seasoning to a boil in a skillet. Mix in the remaining ingredients and heat through.