These chocolate cupcakes are covered in a thick layer of green-dyed vanilla frosting. The green color of the frosting combined with the texture of the coconut gives the appearance of grass. Large peanut M&M's are then attached in the shape of a flower. These cupcakes are easy to assemble and very colorful.
These bunny cupcakes have a classic chocolate base made from a chocolate cake mix. The frosting and the coconut are both dyed green to give the cupcakes a grassy texture and appearance. The Lindt bunnies are placed on top of the grass and surrounded by spring-colored M&M's. The chocolate Lindt bunnies add a festive component to these cupcakes, and they taste incredibly rich and decadent.
These dessert cupcakes have a bird's nest on top, creating an exciting crunch when eating them. The nest is made from chow mein noodles that have been coated in milk chocolate and allowed to harden. The candies in the middle are robin's eggs that have been secured before the chocolate hardens. These nests are placed on top of cupcakes that have a simple chocolate base.
If you've got leftover cupcake batter, try out these cake pops!
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