Kids love watermelon, and so do parents! That's because watermelon is chock full of vitamins and minerals, is naturally low in calories, fat-free and contains lots of water (of course!). Cut up watermelon for fondue. Use cookie cutters to make sliced watermelon into shapes. Place watermelon (alone or with other fruits) on a stick for scrumptious kabobs.
Store-bought ice pops are a refreshing low-cal snack, but it's an awful lot of fun to make your own, says Danielle Schupp, a registered dietician with SmartAndSkinny.com. Kids pour their favorite juice into juice pop molds, place in the freezer and let freeze.
Smoothies have gained popularity among the 'tween crowd because the cool kids on iCarly hang out at the smoothie joint. The coolest thing about smoothies? All you need is a blender and some stuff to put in it! Chop up any kind of fruit -- berries, apples, kiwi, pineapple, grapes, whatever -- and blend it with chopped ice, vanilla (or any flavor) low-fat yogurt and voila! You have a smoothie.
Fruit kabobs are a great way to teach kids to eat a rainbow of colors every day, says Schupp. Set out bowls of berries and fruit cut into 1-inch cubes. Give each kid a skewer and let them build a masterpiece. Fruit tastes so good this way!
Chef Heather Hunsaker of FoodOnTheTable.com knows how to make food fun. Spread a soft wheat flour tortilla with cream cheese, dust with sugar and sprinkle strawberries (or blueberries or any seasonal fruit) in the middle. Roll the tortilla and slice into circles! "For extra fun, place in recycled sushi containers," says Hunsaker.
Few things taste better on a hot afternoon than a serving of your favorite ice cream.
And you'll see personalized content just for you whenever you click the My Feed .
SheKnows is making some changes!