Gather your tea bags and water, wash out your glass container and find a sunny windowsill or spot on your porch to create your concoction.
Pour the water into the glass container, then add the tea bags and secure the lid. Place the container in direct sunlight for two to four hours and allow the tea to steep; it all depends on how strong you like your brew! However, make sure you don't exceed four hours — you don't want bacteria to grow in the water.
Take the container out of the sun and allow it to cool a little before you put it in the fridge. When your brew has chilled to your satisfaction, serve it over ice and enjoy with friends. Feeling fancy or creative? Garnish with a lemon twist or a slice of orange, and sweeten with your favorite sugar.
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