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Easter
Skipping the Easter dinner thing this year and want to do brunch? For a no-fuss Easter brunch that your friends and family will love, try these Easter entertaining tips, games, brunch menu and accompanying Easter brunch recipes.
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Herb-roasted potatoes
Cook time: 40 minutes
Makes 4 servings
Ingredients
- 2 pounds red new potatoes, quartered
- 1/4 cup extra-virgin olive oil
- Leaves from 1/4 bunch fresh thyme
- Salt
Directions
- Preheat the oven to 375 degrees F.
- Toss together the potatoes, oil, and thyme, and sprinkle with salt.
- Dump the potatoes out on a baking sheet and roast until tender and crisp on the edges, 30 to 40 minutes.
Mini frittatas

Cook time: 10 minutes
Makes 40 mini frittatas
Ingredients
- Nonstick vegetable oil cooking spray
- 8 large eggs
- 1/2 cup whole milk
- 1/2 teaspoon freshly ground black pepper
- 1/4 teaspoon salt
- 4 ounces thinly sliced ham, chopped
- 1/3 cup freshly grated Parmesan
- 2 tablespoons chopped fresh Italian parsley leaves
Directions
- Preheat the oven to 375 degrees F.
- Spray 2 mini muffin tins (each with 24 cups) with nonstick spray.
- Whisk the eggs, milk, pepper, and salt in a large bowl to blend well. Stir in the ham, cheese, and parsley. Fill prepared muffin cups almost to the top with the egg mixture.
- Bake until the egg mixture puffs and is just set in the center, about 8 to 10 minutes.
- Using a rubber spatula, loosen the frittatas from the muffin cups and slide the frittatas onto a platter. Serve immediately.
Spiked Iced cappuccino

Cook time: 5 minutes
Makes 6 servings
Ingredients
- 1/2 cup sugar
- 3 tablespoons water
- Crushed ice
- 2 cups freshly brewed espresso, chilled
- 6 tablespoons amaretto liqueur
- 1 cup whole milk or whipping cream, chilled
Directions
- Stir the sugar and water in a small saucepan over medium heat until the sugar dissolves, about 5 minutes. Cool the sugar syrup completely.
- Fill 6 (8 to 12-ounce) glasses halfway with crushed ice.
- Pour the espresso over the ice, dividing equally.
- Pour 1 tablespoon of the sugar syrup and 1 tablespoon of amaretto into each glass.
- Stir to blend.
- Pour the milk into each, serve and enjoy!
More Easter entertainment
A backyard menu for spring
Classic Easter movies and books
10 Ideas for the ultimate Easter basket
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easter easter recipes
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