Taste of the South Thanksgiving side dishes

Are you looking for a last minute dish to spice up your holiday meal? Check out these "Taste of the South" Thanksgiving recipes, courtesy of Honeysuckle White.

Cheddar smashed potato recipe

Servings: 4-6
Estimated Times
Preparation time: 15 minutes
Total time: 1 hour

Ingredients:

• 5 lbs. red potatoes, washed and quartered
• 1/2 stick butter, softened
• 2 cups half and half
• 1 cup cheddar cheese, grated
• 1/2 cup sour cream
• 1 bunch green onions, sliced thin
• Salt and pepper to taste

Instructions:

Place potatoes in a large pot, cover with water, bring to a simmer and cook until fork tender. Drain potatoes well and return to pot off of heat. Using a hand-held masher, add butter and mix until melted. Mash in remaining ingredients and season with salt and pepper.

Check out the next page for Southern Style Greens.