Author: Shirley Corriher
A must-have for the beginning baker as well as the expert, Bakewise is a collection of 200 delectable recipes and practical tips to create penultimate baked goods. From brownies to baguettes, James Beard Award-winner and author of Cookwise, Corriher shares her chemistry-influenced insight along with that of other artisanal bakers and pastry chefs. In addition to getting the optimal ways to create divine desserts and perfectly baked bread, you also learn why the cookie crumbles or seemingly perfect meringues shrink. Bakewise is part cookbook, part instructional and part baking troubleshooter – a book for those who live to bake and those who simply want to understand it better.
And you'll see personalized content just for you whenever you click the My Feed .
SheKnows is making some changes!