Fall is coming, and that means one thing: It's time to get serious about comfort food. But so many of our favorite cold-weather dishes take a long time to make, whether it's a slowly braised cut of meat or a hearty pot of bubbling beans.
Luckily, thanks to the Instant Pot, these comfort food classics don't have to take all day. Mac and cheese in 10 minutes? Consider it done.
Falling-off-the-bone ribs? Yup, you can have them on the table in less than an hour. The key is the high pressure that's generated in the Instant Pot, which dramatically cuts the cooking time of all your favorite dishes. You’ll start to wonder how you ever lived through winter without one.
So stock up on those inexpensive, tough hunks of meat and some cheap dried beans. Thanks to the Instant Pot, they'll be magically turned into dinners that will warm you from the inside out.