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23 vegetarian wedding appetizers good enough to attract crashers

Justina Huddleston is an editor and the head writer for TDmonthly Magazine. She has been a freelance writer for several years, though her real passion is cooking. You can see the recipes she creates on her vegan food blog, A Life of Litt...

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Vegetarian wedding appetizers

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Vegetarian wedding appetizers

These vegetarian appetizers prove you don't need meat to please your wedding guests.

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Figs and Gorgonzola

#2/24:

Figs and Gorgonzola

Sweet figs and salty Gorgonzola are a super-simple but elegant vegetarian appetizer.

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Greek salad tapenade toasts

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Greek salad tapenade toasts

Greek salad tapenade toasts will satisfy vegetarian and omnivore guests alike.

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Blue cheese, onion and pear puffs

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Blue cheese, onion and pear puffs

Blue cheese, onion and pear puffs are a vegetarian appetizer that will pair well with your wine of choice.

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Blackened hasselback carrots

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Blackened hasselback carrots

Charred, sliced carrots make for an eye-catching vegetarian app. Serve with whipped feta for extra flavor.

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Cheddar guacamole cups

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Cheddar guacamole cups

Baked cups of cheddar hold creamy swirls of guacamole in this low-carb vegetarian appetizer.

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Mushroom coxinha

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Mushroom coxinha

A popular Brazilian street food gets a vegetarian makeover in this recipe.

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Kale pesto and cauliflower pies

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Kale pesto and cauliflower pies

Kale pesto and cauliflower mini pies are a cute and tasty vegetarian appetizer.

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Mushroom and thyme phyllo tarts

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Mushroom and thyme phyllo tarts

Mini phyllo dough cups filled with mushrooms and thyme are sure to please your wedding guests.

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Roasted tomato and ricotta crostini

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Roasted tomato and ricotta crostini

Creamy ricotta, roasted cherry tomatoes and balsamic vinegar make for flavorful vegetarian crostini.

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Quinoa pizza bites

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Quinoa pizza bites

Quinoa pizza bites are a gluten-free and vegetarian way to satisfy your guests' cravings.

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Persimmon-mozzarella bruschetta

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Persimmon-mozzarella bruschetta

Persimmon, pomegranate and balsamic pair well with milky mozzarella in this bruschetta recipe.

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Sweet potato spring rolls

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Sweet potato spring rolls

Spiralized sweet potato brings color and a touch of whimsy to these vegetarian fresh spring rolls.

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Spring herb cream cheese cups

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Spring herb cream cheese cups

Herbed cream cheese and fresh veggies are a light and pretty meatless appetizer.

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Sweet potato taco wonton cups

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Sweet potato taco wonton cups

Crispy wontons hold a sweet potato taco filling in this fun vegetarian recipe.

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Truffled egg salad endive spears

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Truffled egg salad endive spears

Endive spears keep this truffled egg salad appetizer gluten free and fresh.

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Vegetarian potato cakes

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Vegetarian potato cakes

Crispy potato cakes are even tastier when served with a sweet and tart cranberry-orange chutney.

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Spiral curry puffs

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Spiral curry puffs

Flaky, crispy spiral dough holds a spiced, curried potato mixture in this recipe.

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Vegetarian Buffalo sliders

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Vegetarian Buffalo sliders

Spicy vegetarian Buffalo sliders are a fun appetizer for casual weddings.

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Baked vegetarian flautas

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Baked vegetarian flautas

Served with guacamole, these lentil-walnut flautas are a fun vegetarian finger food.

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Sweet potato and feta tart

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Sweet potato and feta tart

Cut this sweet potato and feta tart into slices or cubes for satisfying vegetarian party fare.

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Blue cheese, cranberry and walnut bites

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Blue cheese, cranberry and walnut bites

Puff pastry cups hold this complex vegetarian mixture of blue cheese, cranberry and walnuts.

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