One of my favorite soups of all time is French onion soup. While I love it, my husband, who is a strict vegetarian, cannot enjoy it, since most versions call for beef broth. With a few simple tweaks, you can make this delicious onion soup completely vegetarian, and everyone can enjoy it.Read Full Story
Besides the pretty foliage, pumpkins and cozy chilis and stews, fall means a constant supply of apple cider and its boozy cousin, hard cider, in my fridge. It's not just for drinking either. I add it to tons of meals and even bake with it too.Read Full Story
My mornings consist of getting things in order for my blog and getting a toddler on her way to day care. I don't have time for pancakes, eggs or any elaborate breakfast. In all honesty, I'm lucky if I eat more than a piece of toast with fruit.Read Full Story
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