Cooking Tips, Meal Planning and Kitchen Tools - Page 15

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Cooking Tips & Trends

A recipe for DIY pickles

By Katherine Martinelli on Apr 11, 2012

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Next time you reach for a jar of pickles, consider making your own instead. Homemade pickles are as easy as one, two, three!...
Kitchen & Cooking Tips

Grilled cheese: Essentials for great grilled cheese sandwiches

By Michele Borboa, MS on Apr 11, 2012

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April just happens to be National Grilled Cheese Month, but we think every month is a reason to celebrate and sink our teeth into...
Kitchen & Cooking Tips

In a pickle: What to do if you’re out of eggs

By Katherine Martinelli on Apr 11, 2012

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It’s happened to all of us: We’re in the middle of making a recipe when we realize we’re out of a key ingredient. But don’t panic if...
Cooking Tips & Trends

3 Recipes for hard-boiled eggs

By Claire Gallam on Apr 10, 2012
With today being the day after Easter, there’s a pretty strong chance you’re still finding that green plastic grass everywhere,...
Holiday & Seasonal Recipes

Warm potato salad with herb vinaigrette recipe

By Karen Miner on Apr 10, 2012

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You hid dozens of eggs for the kids and now they’ve all been found (hopefully). After the Easter egg hunts are over, what do you do...
Holiday & Seasonal Recipes

5 Ways to use up your extra matzo

By Katherine Martinelli on Apr 8, 2012

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With Passover over, families invariably have boxes and boxes of extra matzo on hand. Don't allow it to go stale -- put it to great...
Holiday & Seasonal Recipes

3 Ways to use up your Easter leftovers

By Barbie Brillantes on Apr 7, 2012

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Tired of throwing out food from your Easter party? Did you roast a big leg of lamb and have it lying around in your fridge? Have too...
Kitchen & Cooking Tips

Spring cleaning tips for the pantry and freezer

By Karen Miner on Apr 4, 2012
Spring has sprung and that means one thing: It’s time to get organized and purge last year’s clutter! But when you get to the spring...
Celebrations

Easter basket ideas for adults

By Alicia French on Apr 3, 2012

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We all know that adulthood takes all the fun out of holidays. Long gone are the days when we believed in the Easter Bunny. In fact,...
Budget Cooking

A tax season dinner menu that won’t break the bank

By Karen Miner on Apr 2, 2012

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April 15 is looming and for some of us, that means writing a check to the IRS and pinching pennies for a while, which might take...
Celebrations

Traditional matzo ball soup recipe for Passover

By Katherine Martinelli on Apr 2, 2012

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This comforting chicken soup is filled with light dumplings made of matzo meal and is one of the top Jewish comfort foods of all...
Spring Recipes

How to make homemade marshmallow bunnies

By Barbie Brillantes on Apr 2, 2012

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One of the best parts about Easter is all the colorful candy. So if you've got a sweet tooth, these homemade marshmallow bunnies may...
Celebrations

Easter ham glaze recipes

By Dawn Viola on Mar 30, 2012

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Make Easter recipes extra-special with ham glazes made from frozen fruit. Because of the ice crystals that form within the fruit...
Celebrations

Healthy Easter basket ideas

By Dawn Viola on Mar 29, 2012
With the eat-healthy movement in full swing, opt for these alternative Easter basket ideas and leave the artificially flavored jelly...
Spring Recipes

April Fools' Day recipes

By Claire Gallam on Mar 28, 2012

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With April Fools' Day right around the corner, it's time to start brainstorming some fun pranks for your family and friends! And...
Kitchen & Cooking Tips

All-natural ways to clean your kitchen

By Heather Barnett on Mar 28, 2012

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Nothing beats the feeling of a fresh, clean house, but the harsh chemicals are bad for the environment and can leave you with a...
Holiday & Seasonal Recipes

Easter dinner recipes

By Dawn Viola on Mar 27, 2012

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Ham -- it's what's for Easter. But it doesn't always have to be. Celebrate this year with an herb-crusted rack of lamb that takes...
Holiday & Seasonal Recipes

How to make the perfect hard-boiled egg

By Dawn Viola on Mar 26, 2012

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At the SheKnows.com test kitchen, we adore leftover Easter eggs simply for one reason: deviled crab eggs. By cutting the hard-boiled...
Celebrations

The meaning behind the Passover Seder plate

By Katherine Martinelli on Mar 23, 2012

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The holiday of Passover is a historical and religious commemoration of the plight and freedom of the Jewish people during the time...
Cookbooks

The Unofficial Mad Men Cookbook : Dine and drink like Mad Men (and women)

By Patricia Conte on Mar 22, 2012

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Pull on your stockings, grab your gloves and raise your martini glass because season five of Mad Men premieres Sunday!...

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