Caprese kabobs
Want a healthier, fresher appetizer for your next soiree? Try these caprese kabobs, made with ripe cherry tomatoes, fresh mozzarella and basil. The great thing about these kabobs is that they require no baking or cooking and can be made up to three days in advance! Just assemble, wrap in foil or plastic wrap and chill.
Recipe: Caprese kabobs
Apr 19, 2013
Apr 23, 2013
Apr 19, 2013
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