Pushing the boundaries by producing seasonal, invigorating dishes!
LEON Naturally Fast Food contains hundreds of recipes for bold-flavored dishes that can be prepared quickly at home. A two-part book, there is plenty for the experienced cook, the culinary adventurer or the beginner alike. Sticking to theLeon mantra – “food should taste good and do you good, and everyone should be able to enjoy it” - these recipes will continue to delight your taste buds time and time again.
The first half of the book contains Fast Food recipes – suggestions for every occasion that take a maximum of 20 minutes to prepare. The book is bursting with recipes that will take you from morning to night: whether it’s a rapid workday yogurt breakfast, a simple soup for lunch with a transforming touch of seasoning, a Dalston Sweet Potato Curry for dinner or even a midnight feast that you can throw together from the corner store, such as the ultimate cheese toast. There are also ingenious ideas for BBQs, a menu for raw foodies, easy party snacks, and dishes that you can cook with the kids.
The second half of the book is focused on Slow Fast Food – things that can be made in advance when you have some time and can be whipped up quickly when you don’t! There are slow cooks and stews such as Benny’s Slow Cooked Lamb with Indian spices or Pot Roasts such as Chicken with 100 Cloves of Garlic. Plus an entire section on Preserves – which includes pickles, potted meats, chutneys, jams and jellies.
LEON Naturally Fast Food reflects all the freshness, warmth and merriment that we have come to love from LEON. It is fun, playful and packed with information, ideas and inspiration as well as being absorbing and beautiful to look at. A cookbook to cherish: it will teach you to love what you eat and be proud that it’s tasty, healthy and made using only the best ingredients.