Warm soups are a must in my kitchen when winter stretches its cold arms outside. I like to tuck myself inside the house and just pass the cold days cooped up in the kitchen, warming it up with the heat of cooking and giving it an inviting smell of home. One of my favorite soups is chicken and rice, and when I want an added delicious flavor, I also toss in some toasted bacon. Sounds great, doesn't it? And with the help of the slow cooker, cooking is made much easier, with incredible results.Read Full Story
Southern cooks may have developed these recipes full of deep flavor, but that doesn't mean we all can't enjoy them. No matter where you live, if you haven't tried soul food, you're missing out. Bonus: These recipes are all slowly cooked, simmered and stewed for rich flavors without you having to spend a lot of money. Perfect for the frugal foodies.Read Full Story
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