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Vegan Eggnog Recipe

Alison Luther is writer, marketer and owner of Luther Creative which helps companies develop their brand and marketing strategies to strengthen their presence among online consumers. Previously, Alison served as Director of Public Rel...

Vegan eggnog with a twist!

Take it from grandma - it's never too early to start serving eggnog!

With the holidays quickly approaching, we wanted to share this delicious alternative to traditionall eggnog: Vegan eggnog! It's extra easy to make, and tastes even better than the real thing!

VEGAN EGGNOG RECIPE

Ingredients:

    • 2 cups soy milk (original or vanilla flavor)
    • 1/4 teaspoon cloves
    • 1/4 teaspoon nutmeg
    • 1/2 teaspoon cinnamon
    • 1/3 cup brandy
    • 2 1/2 teaspoons maple syrup


Directions:

Blend all ingredients together in a pitcher. Serve your delicious vegan eggnog over ice and dress with a sprinkle of nutmeg and a cinnamon stick for the perfect festive touch.

Find even more Christmas and holiday recipes at Miso Vegan Christmas >>

More vegan holiday recipes

Tasty Thanksgiving vegan stuffing
Warm wonderful apple cider
Pumpkin seed ravioli

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