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Mahana cocktail

Cate is a recipe developer, writer and photographer who loves travel, street food, and all things ocean-related. In her food blog, Girl Cooks World, Cate shares gluten-free recipes from her culinary trip around the globe. She feels luck...

Tahitian-inspired sips

Picture yourself in paradise as you sip a mahana cocktail. If you like pina coladas, you’ll love this tropical refresher.

Daily Flavor

Tahitian-inspired sips

Picture yourself in paradise as you sip a mahana cocktail. If you like pina coladas, you’ll love this tropical refresher.

Mahana cocktail recipe

Visit the Tahitian islands for your next happy hour with this pineapple and vanilla-infused cocktail — a deliciously unique combination.

Mahana cocktail recipe

Adapted from Food Network

Makes 2

Ingredients:

  • 2 cups diced fresh pineapple
  • 1-1/3 ounces vanilla-infused vodka
  • 2/3 ounce triple sec
  • 1-1/2 cups ice
  • Pineapple wedges, for garnish

Directions:

  1. In a blender, combine diced pineapple, vodka, triple sec and ice. Process until smooth.
  2. Pour into glasses and garnish with pineapple wedges.

More Daily Flavor

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Papaya, pineapple and ginger cooler
Rhubarb and ginger mojito

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