In the mood for warm chocolate chip cookies? These peanut butter chocolate chunk cookies take minutes to prepare and are ready to be dunked in a glass of milk in no time.
Homemade cookies in no time
In the mood for warm chocolate chip cookies? These peanut butter-chocolate chunk cookies take minutes to prepare and are ready to be dunked in a glass of milk in no time.
Five-ingredient baking recipes are something we can get behind. Even on the busiest of days, we can find a few minutes for a peanut butter and chocolate treat.
Flourless peanut butter chocolate chunk cookie recipe
Yields approximately 36 cookies
- 2 cups peanut butter
- 2 cups brown sugar
- 2 eggs
- 2 teaspoons baking soda
- 1 cup chocolate chunks
- Preheat oven to 350 degrees F. Line a baking sheet with parchment paper.
- In the bowl of an electric mixer, beat the peanut butter, brown sugar, eggs, and baking soda together until creamy. Fold in the chocolate chunks.
- Drop tablespoonfuls of cookie dough onto the prepared baking sheet.
- Bake for 10 minutes or until golden brown. Cool on a wire rack.
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