Low in calories and carbohydrates, fish is the perfect choice for the health-conscious. You can add fish to pasta, sandwiches, tacos and stir-frys or just eat it on its own. You'll never run out of ideas!
Whether you catch your own fish or frequent your local fish market, these meals are perfect for a simple weeknight dinner or impressing picky guests.
This is a light, fresh and bright dinner the whole family will love. Brown sugar, cumin, chili and garlic powder combine to make the perfect crust. Enjoy this dish alfresco!
Wondering what to do with that fish your husband caught? One of the best ways to enjoy whole fish is to bake it with potatoes and season it with fresh rosemary, sweet paprika and extra-virgin olive oil. Easy, simple and low in fat!
Serve this shrimp dish family style in its casserole dish with a large spoon for scooping. And don't forget to supply plenty of crusty bread on the side to soak up all the leftover spicy, fragrant oil.
Shrimp, pistachios, smoked paprika and orange zest are all you need to whip up this crunchy entree. It's a harmonious combination of diverse flavors that is sure to impress.
Cheese, lobster and pasta? Yes, we went there. Don't knock it until you've tried this rich and creamy twist on the Italian feast.
Use frozen lobster ravioli in this fried appetizer served with a slightly tangy and nutty dipping sauce.
Combining sweet fruit with spicy jalapeño and fresh crab makes these sliders a creative meal your family will ask for time and time again.
Upgrade the classic, kid-friendly tuna melt with the additions of ciabatta bread, pickle relish and hard-boiled eggs. It's the perfect weeknight meal.
Enjoy your favorite go-to Chinese appetizer at home with this healthier, low-calorie version that you bake instead of fry.
Wow your guests with three diverse kinds of fish sandwiched between oranges, fennel and tomatoes marinated in soy sauce, lime, ginger and sesame seeds for a hint of surprise.
You can't go wrong with this healthy shrimp taco recipe, containing less than 300 calories! The addition of tequila is a boozy surprise.
This slow cooker meal is light and refreshing — perfect for warmer days. A seared scallop garnish adds a hint of seafood flavor to your peppery soup.
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