Does the thought of thick, chocolaty, fudgy brownies topped with a raspberry cheesecake layer sound delicious to you? If the answer is yes, then this is a great recipe for you! You can always make homemade brownies from scratch but let's face it not all of us have the time or patience. Using a simple boxed brownie mix saves a lot of time and the cheesecake layer is fail proof. The raspberry preserves add just a hint of fruity flavor to make this a wonderful and unique dessert.
Yields 12 brownies
For the brownies:
For the cheesecake layer:
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