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Lavender cupcakes with Earl Grey icing

Claire is an aspiring nutritionist (and soon to be culinary student) with a serious addiction to bacon, wine, goat cheese and online shopping. She is recently married to a social media guru who loves *almost* everything she conjures up. ...

Soothing cupcakes

Craving a cupcake? Skip the boring chocolate and vanilla and opt for something a little more eccentric. This recipe for lavender cupcakes topped with Earl Grey icing is anything but ordinary.

You can't help but feel at ease with each bite of these fluffy, yet floral, rich, yet comforting, lavender cupcakes with Earl Grey frosting. The lavender flavor is subtle. Just beware; the icing is so good you'll find it hard not to spoon-feed it to yourself! It's like a cup of tea, only way better.

Lavender cupcakes with Earl Grey icing recipe

Cupcake recipe slightly adapted from Kitchen Chronicles

Yields 12 cupcakes

Ingredients:

For the cupcakes: 

  • 1 stick butter, softened
  • 1 cup white sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 1 teaspoon red food coloring
  • 1 teaspoon blue food coloring
  • 1-1/2 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 2-1/2 tablespoons dried lavender, chopped
  • About 2/3 cup light cream

For the frosting: 

  • 1 stick butter, softened
  • About 3 cups powdered sugar
  • 2 Earl Grey tea bags
  • 4 tablespoons boiling water

Directions:

1

Beat butter and sugar until creamy

Preheat the oven to 350 degrees F. Line a cupcake tin with liners and set aside. Meanwhile, in a large metal mixing bowl, beat the butter and sugar with an electric stand mixer until combined.

Lavender cupcakes with earl grey icing -- mix butter and sugar

2

Add eggs, vanilla & food dye

Add the eggs and vanilla and beat until creamy.

Lavender cupcakes with earl grey icing -- add egs

Lavender cupcakes with earl grey icing -- beat

Stir in the food coloring and mix until you get a deep purple.

Lavender cupcakes with earl grey icing -- stir in food coloring

Lavender cupcakes with earl grey icing -- purple icing

3

Stir in flour, baking powder, lavender and cream

Using a spoon, stir in the flour, baking powder and chopped lavender.

Lavender cupcakes with earl grey icing -- lavendar

Lavender cupcakes with earl grey icing -- mix in lavendar

Mix until batter is fully combined. Stir in cream.

4

Bake for 13 minutes

Fill each cupcake liner 2/3 full with batter and bake for about 12-14 minutes, or until a toothpick inserted in the middle comes out dry.

Lavender cupcakes with earl grey icing -- bake cupcakes

5

Make icing

Meanwhile, pour the boiling water over the tea bags and let steep about 10 minutes.

Lavender cupcakes with earl grey icing -- tea

To prepare the frosting, beat the butter and 2 cups powdered sugar together until a thick, creamy frosting forms. Add the liquid tea to the frosting and add remaining 1 cup powdered sugar.

Lavender cupcakes with earl grey icing -- beat frosting

Beat until an ivory colored frosting forms.

6

Frost and enjoy!

Frost the cupcakes and sprinkle dry tea leaves on the tops.

Lavender cupcakes with earl grey icing

Lavender cupcakes with earl grey icing

More unique cupcake recipes

Dark chocolate Guinness cupcake recipe
Strawberry cheesecake cupcake recipe
Blueberry lemon beer cupcake recipe

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