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Deep-fried desserts

Jasmin Fine, food photographer and recipe devloper, began her career at age five after cooking cheese in an Easy Bake oven. In her spare time, she recipes for her own blog, and promote great brands through her social media influence . Vi...

Deep- fried sweets

Create the ultimate guilty pleasure by frying up your favorite dessert into a warm, crispy treat.
Deep- fried sweets

We all love the hot and salty crunch of fried food. Desserts are also quite a sweet delight. Fuse these two culinary delights in your own kitchen.

Deep-fried desserts

Ingredients:

  • Any of your favorite desserts
  • Panko bread crumbs
  • Canola oil
  • Cream or milk
  • Cake batter

Directions:

1

Step 1

Prepare your ingredients by freezing them. Some possible desserts could be cupcakes or cake pops.

Deep- fried sweets

Deep- fried sweets

If you choose to use a larger dessert, such as a slice of cheesecake, freeze it and cut it into more manageable pieces.

2

Step 2

Set up your batter and breading. Mix milk or cream with cake batter. Pour Panko bread crumbs into a bowl.

Deep- fried sweets

3

Step 3

Once your dessert is firm, dip it into the batter and sprinkle bread crumbs over it.

Deep- fried sweets

Place breaded dessert back into the freezer.

4

Step 4

Heat oil to 350 degrees F, or until a piece of bread fries and no longer sinks to the bottom.

Deep- fried sweets

Fry, one at a time, until golden brown. Place dessert on a rack or paper towels after frying.

Deep- fried sweets

5

Step 5

Serve immediately.

Deep- fried sweets

More dessert ideas

Homemade flavored gourmet marshmallows
S'more dessert pizza
Pie on a stick

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