I don't know about you but after Thanksgiving dinner there are usually so many leftover dishes I practically have to beg others to take some home with them. If you end up having any leftover casserole, this is the perfect way to not only use it up but also change the whole recipe so you don't feel like you are eating the same meal for days on end. This version uses green bean casserole but other ideas that would work great would be broccoli and cheese casserole, leftover ham and veggies, or just create your own using what you have from your holiday feast.
Yields 12 mini frittatas
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