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Smoked Gouda, ham and apple grilled cheese

A Jersey girl through and through, Carolyn grew up spending her summers down in Avalon, NJ. As a young girl, she often cooked alongside her mother and grandmother, whose seafood creations instilled a true passion for fresh, local produce...

Get grilled

The smoked Gouda, ham and thinly sliced apple in this grilled sandwich are the perfect combination of flavors and textures! A fabulous fall lunch.

Daily Flavor

Get grilled

The smoked Gouda, ham and thinly sliced apple in this grilled sandwich are the perfect combination of flavors and textures! A fabulous fall lunch.

Smoked Gouda, ham and apple grilled cheese

Smoky, sweet and rich, this gourmet grilled cheese will please even the pickiest of eaters.

Smoked Gouda, ham and apple grilled cheese

Serves 1

Ingredients:

  • 2 pieces bread
  • Approximately 4 thick slices smoked Gouda
  • 4-6 slices country smoked ham
  • 1/4 apple, thinly sliced
  • 2 tablespoons butter

Directions:

  1. Heat one tablespoon butter in pan on medium-low heat.
  2. Add one slice of bread to the pan and top with two slices of the cheese, all of the ham and apples and then top with the additional cheese and the other slice of bread.
  3. After about three or four minutes, pick the sandwich up with a spatula and melt the remaining one tablespoon of butter.
  4. Flip the sandwich over to grill the other side. Check after about three or four minutes to make sure it's not overbrowning.
  5. Flip again and cover with a large lid until the cheese is melted and the sandwich is warm throughout, about two more minutes.

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