One thing we love about summer is fresh veggies! Gather up your favorites by the armload for this tasty soup. The dish is so easy to put together, it will leave you with more time to spend on summer activities and not cooking. The chickpeas used in this recipe add heartiness and are a great source of protein and fiber.
For a bit of spice, harissa is included in this soup. Harissa is a blend of spices used in many North African countries. The ingredients in the blend may vary from area to area, but often include garlic, chili pepper, coriander, caraway and cumin. If you can't find harissa at your market, use your favorite hot sauce instead, or just omit for a less spicy soup.
If your kids are getting ready to head back to school, consider this soup for their lunches! If they like chickpeas, you can turn them into snacks, too. Chickpeas make a great base for hummus. Use veggie sticks, crackers or pita chips as the crunch for this tasty, healthy dip.
Recipe courtesy of Grab a Plate
This soup makes a fresh and filling Sunday dinner meal!
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