Grainger suggested turning to these natural options for the red, white and blue treats:
Of course, we know that sometimes you just want dye to make funky red, white and blue concoctions (cupcakes anyone?). The good news is that there are natural options available like Nature's Flavors. Made with plant-based pigments, these natural dyes are available in red, yellow, blue, purple, orange and green.
This red, white and blue salad from the Cooking Light Big Book of Salads is perfect for your Fourth of July celebration.
For the stacks:
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