Whenever I think of meatballs, they're always part of a pasta dish whether it be the classic spaghetti and meatballs or some sort of baked pasta. But every so often I don't want my meatballs drenched in sauce or accompanying a heavy pasta dish. Every so often I'd just like the meatballs all by themselves with a salad. Sunset magazine agrees. They believe that the right amount of spices coupled with the perfect kind of protein makes for a meatball that is the perfect entree all by itself. Adding a side of hummus and pita bread makes for the perfect family dinner any night of the week.
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