For Easter, instead of serving just the usual store-bought chocolate treats, make some of your own. It sounds difficult, but this decadent raisin truffles recipe, courtesy of Sun-Maid, is super easy to make. In fact, you could even enlist the help of your kids!
If you don’t want to use raisins for this gluten-free treat, Sun-Maid has many other dried fruits you could substitute, like apricots, cranberries, plums or dates. Think how pretty raisin truffles will look lined up along with your other Easter goodies!
Gluten can be found in many different foods and products, from ketchup to soy sauce to candy and seasonings. While SheKnows.com tries to ensure these recipes are gluten-free, carefully read the ingredient labels of all food and food products you use for these recipes to ensure they are also gluten-free.
Chocolate is usually the name of the game at Easter! These decadent raisin truffles are sure to be a winner!
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