The birds are chirping and the sun is shining now that it’s spring! Why not add a little seasonal fun to your Easter this year and include this gluten-free goodie to your festivities?
Orange Chantilly cream-filled oranges made using marshmallow chicks PEEPS as the "garnish" are the cutest things around (and they taste great, too)! Chantilly cream is whipped deliciousness that you flavor with your taste of choice. In this case, orange extract adds some sunshine to this goodie! These are easy to make and everyone from kids to adults will be chirping over this irresistible gluten-free dessert!
Gluten can be found in many different foods and products, from ketchup to soy sauce to candy and seasonings. While SheKnows.com tries to ensure these recipes are gluten-free, carefully read the ingredient labels of all food and food products you use for these recipes to ensure they are also gluten-free.
Recipe courtesy of PEEPS
Spring is a terrific time to serve up these tasty (and cute) gluten-free treats!
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