Fat Tuesday marks the last day before Lent, the austere month in which Catholics give up at least one vice for the month. In New Orleans, this means one thing and one thing only: Mardi Gras. But there's no need to overdo it. Instead, make this New Orleans-inspired shrimp and sausage jambalaya recipe in the quiet of your own home. You will be instantly transported, at least for a moment.
Serves 4 to 6
Yields 4 cups
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