Whether sweet or savory, pungent or mild, cheese is one of the most popular foods in the United States. An incredibly versatile food, cheese can be the star of a dish or an understated accompaniment. The options are endless!
Say cheese! A celebration is in order
Cheese lovers, your day has come! Today is National Cheese Lovers Day. Cheese is a constant presence in most American dishes, from comfort foods to desserts. The versatility of cheese is second to none, and with over 900 varieties available, there is bound to be one cheese recipe that will please every palate.
Commonly made from cow, goat and sheep milks, cheese is a significant source of calcium, protein and minerals. Good for your bones and delicious? Cheese may just be the perfect food, and its popularity is continuously rising. According to a study conducted by Global Industry Analysts, Inc., worldwide cheese consumption is projected to reach 21 million metric tons by 2015. That's a lot of cheese! Try these cheesy recipes from SheKnows.
Stuffed pork chops with apples, walnuts and Gruyere cheese recipe
Increase your cheese consumption with this quick and easy meal.
Fresh ricotta cheese recipe
Yields 1 cup
Rainbow nacho recipe
What is your favorite type of cheese? Share in the comments below!
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