If you're looking for a no-fail, crowd pleasing dip to serve at your Super Bowl party, consider classic guacamole. This addictive dip is made with mashed, ripe avocados, onion, garlic, cilantro and lime juice, and served with crispy tortilla chips. Easy and fresh tasting, this version of guacamole is zesty and garlicky for extra punch.
Game day tip: Avocados, and in turn guacamole, start to brown as soon as they are exposed to air. To keep your guac vibrant, leave an avocado pit in the middle. According to popular belief, this helps slow down the oxidation process, making your dip stay greener longer.
Yields: 2 cups
Successful avocado slicing depends on not following the banana model of peel first, and then slice. Avocados are best sliced with the skin still on.
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