Turn Extra Cranberries Into Stuffing
Cranberries may be the perfect side for Thanksgiving, but they can also make a delicious stuffing.
One of my favorite fruits during this time of year is cranberries. I love making cranberry sauce for Thanksgiving as well as keeping an extra bag to make other cranberry recipes throughout the year. The tart fruit adds a nice zing to a savory dish and turns something overly sweet, like apple pie into the perfect sweet and sour dessert. If you don't keep a bag in the freezer, you should start because the options shouldn't just be limited to cranberry sauce one night out of the year.
Cranberry-stuffed pork chops
Other cranberry recipes