A Jersey girl through and through, Carolyn grew up spending her summers down in Avalon, NJ. As a young girl, she often cooked alongside her mother and grandmother, whose seafood creations instilled a true passion for fresh, local produce...
The days leading up to Christmas are exciting, but they're stressful too! Between planning and attending holiday parties, buying and wrapping gifts, traveling and decorating, we have plenty of reasons to sip a cocktail or 12.
On the twelfth day of Christmas...
Rum in a drum recipe
Yields 6 to 8 cocktails
6 cups white rum
3 cups dark rum
1-1/2 cups coconut rum
64 ounces pineapple juice
64 ounces orange juice
Juice of 2 small limes
1/2 cup grenadine
Combine white rum, dark rum, coconut rum, pineapple juice, orange juice, juice of 2 limes and 1/2 cup grenadine in a large punch bowl.
Add ice and stir well. Ladle punch into cups to serve.