This gluten-free chicken soup recipe takes a turn away from tradition while sticking with the delicious taste you remember from the past. The heaps of veggies are a welcome addition and you have the option to spice it up a bit with chilies and red pepper flakes. That should be enough to help keep the chills at bay!
Gluten can be found in many different foods and products, from ketchup to soy sauce to candy and seasonings. While SheKnows.com tries to ensure these recipes are gluten-free, carefully read the ingredient labels of all food and food products you use for these recipes to ensure they are also gluten free.
This recipe is from WebMD and the Gluten Free Goddess
Makes 4 servings
When you follow a gluten-free diet, you don't always have to give up what you love to eat. Sometimes, all it takes is a new approach and a few different ingredients!
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