So I was at the grocery store the other day with the intention of running in, picking up the one item I needed and running out. Of course that's not what happened. As I was heading to the checkout, this beautiful basket of fresh purple figs caught my eye. The store was having a special, so my one item turned into two. Now that I had these figs, I needed to make something with them, the only question was what?
Well, when I got home I discovered I still had some prosciutto left from my salad and I'd seen a recipe for prosciutto-wrapped figs. But that's an appetizer and I wanted to make an entreé. So I started wondering how I could turn a bite-sized tid bit into something more substantial. Pizza came to mind and I thought why not put them both on top of a goat-cheese slathered pizza? It'd be delicious and super easy. So that's what I did. And my theory was correct. It was super easy, and out-of-this-world delicious.
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