You see them at the market, tempting you with the thrill of exotic menu ideas, beautiful color, and the promise of juicy and tasty goodness. Try this Zesty Mango Salsa recipe.
Really, it's nothing to cry over. Peeling, slicing, and dicing onions is as easy as pie. Once you perfect your skill, use fresh onions for anything from topping your backyard barbeque burgers to perking up your picnic salsa. Try this Grilled Fontina and Onion Pizza recipe.
Ready for a tropical vacation with the luscious fruits that come with it? Save yourself a trip and enjoy some of the same fruits at home by learning how to peel and slice a pineapple. This method will provide you with pretty pineapple rings. You'll need a large chef's knife (one with a sharp and sturdy long blade) as well as a small paring knife (a small knife with a narrow blade used for making intricate cuts). For nice baked goods with fresh pineapple, try a springtime dessert like Pineapple Cheesecake Bars.
Now that spring has sprung, be sure you're making the most of it by enjoying the fruits and vegetables of the season. Don't leave any fresh produce unused because before you know it, winter will be here!
There's nothing like enjoying the flavor of fresh vegetables whether you grow them yourself or pick them up at the market. One of the best ways to cook vegetables is to put them on a grill.
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