Flavored Skewers Infuse Kabobs With Delicious Taste
Kabobs are a delicious choice for cooking on the grill. With so many meat and vegetable combinations, you can make several different varieties and still keep whole family happy. Add some flavored skewers and you've got a dinner that will make people smile.
Kabobs are a favorite of mine. It doesn't matter if they're shrimp, chicken, pork, steak, or just plain vegetable, they're always delicious. And, with so many flavor combinations, I could have kabobs every night of the week and be completely happy.
Since I'm such a big fan of kabobs, my mother bought me some seasoned skewers. I was intrigued, I'd never heard of seasoned skewers before. They have the flavor baked right into them so you infuse your meats or vegetables from the inside out. I knew I had to try them, but with the weather being so crummy, I decided to put them away until it warmed up.
The day finally arrived when I could pull out my skewers and put them to some use. I decided to try the honey bourbon skewers first because I thought those would be great with some pork. Then I thought, "pork goes well with apples and apples go perfectly with honey," and a new dinner was born. A dinner so easy and so delicious, I'm upset with myself that I didn't use the skewers sooner.
Don't make the same mistake I did. Go out, grab some seasoned skewers, and grill up some delectable kabobs. The weather's just begging for some outdoor entertaining.
BBQ Bourbon Pork & Apple Kabobs
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