Peach bellinis with a fruit and cheese platter

For a cool, fresh combination, put together a simple fruit and cheese platter and mix up a batch of slushy peach bellinis.

Peach bellini recipe

Ingredients

• 1 part champagne
• 1 part light rum
• 2 parts peach puree
• frozen peaches as desired
• ice
• sangria

Directions

1. Combine all ingredients in a blender, except the sangria.
2. Blend until slushy and then add more ice until it's the desired consistency.
3. Pour into tall glasses, and as you are pouring swirl in the sangria.

More holiday cocktail ideas

• Dessert cocktails for the holidays
• Colorful cocktails for the holidays
• 12 Days of Christmas cocktails